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    Product Price Quantity Subtotal
× Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook Hardcover – April 20, 2021 $19.50
$19.50
× The Food Lab: Better Home Cooking Through Science Hardcover – Illustrated, September 21, 2015 $27.99
$27.99
× Joshua Weissman: An Unapologetic Cookbook. #1 NEW YORK TIMES BESTSELLER Hardcover – September 14, 2021 $17.93
$17.93

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Subtotal $65.42
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Total $65.42