Cart “Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook Hardcover – October 16, 2001” has been added to your cart. Continue shopping Product Price Quantity Subtotal × Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook Hardcover – October 16, 2001 $28.49 Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook Hardcover – October 16, 2001 quantity $28.49 Update cart Cart totals Subtotal $28.49 Shipping Flat rate Shipping options will be updated during checkout. Calculate shipping Country / region Select a country / region… United States (US) State / County City: Postcode / ZIP: Update Total $28.49 Proceed to checkout